A few other tidbits I thought worth commenting on:
Carb Dieting Levels
| Carbs | Diet Name |
|---|---|
| < 100g | Low Carb Diet |
| < 50g | Ketogenic Diet |
| 0g | Crazy-assed how-do-I-achieve-that! No-Carb Diet* |
About seeing it through
- Don't need goals. Don't need perfection. You can chase perfection without trying to be perfect!
- When you screw up, don't get hung up. Just look at what went wrong and try to fix it
- Don't look to the time it will take. Look to the things you will have/do when you're done
And whilst we're on the subject...
... of using the Paleo/Low Carb, High Fat/Wheat-free diet to focus on weight loss...Recently I haven't been having as much success (re: weight loss) as I might have hoped. A friend suggested that I start writing down everything that I was eating and engage in a bit of analysis to see what I might be doing wrong. Well I can say that even before I got half-way through the first day of writing things down, I started to see the problem. I hadn't ever sat down to work out exactly how many carbs I was getting with some foods, but a little bit of google-fu took care of that.
The Conclusion:
Whilst what we were doing was good, it turns out it was definitely in the "Low-Carb" range, rather than the "Ketogenic" range. This was because I was underestimating just how many carbs you intake if you include milk (morning smoothie), coffee* (at least three) and fruit and nuts (snacks). These things are certainly not bad, but if we want to achieve ketosis, we'll have to rethink our approach.
* - again, for the milk intake: I can't stand black coffeeOn the other hand, for now we will probably decide that a Low-Carb diet is sufficient: We still get to enjoy many different foods without ever feeling we're going without. Weight-loss will in all likelihood still occur, but over a much slower time frame. In the meantime, I think the best parts of our diet are:
- we've virtually eliminated wheat-based products from our diet.
- we're enjoying great-tasting banana and berry smoothies
- we're enjoying the odd drop of wine and even port
No comments:
Post a Comment